Not so repellent radishes
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I used to force feed myself pretty vegetables that I didn’t like. For no other reason than them being pretty and looking nice in my ...read more
Store cupboard specialty – French Onion Soup
Imagine the scenario. You are starving, but you are in the middle of nowhere and there isn’t a shop for 100 miles? Fear not, if …read more
Sweet Potato crust quiche, because life on the road is too short to pastry.
Setting off on a road trip is perhaps the most exciting thing about the whole experience. The freedom, the wind in your hair, the unknown …read more
Rainy day Ragu
The richest of the rich, from the cheapest cuts of meat. An incredibly tasty and filling meal to feed a crowd (or a freezer) on …read more
Barbecued Beet Carpaccio
Only brightly coloured, great tasting food can make a bright sunny afternoon even better. This perfectly easy and super impressive platter of beet carpaccio will …read more
Chinese Take-me-away
A dark rich pork braise with plums. Best served with rice to mop up the sauce and steamed greens such as bok choi to cleanse …read more
The 7 deadly sins of a foodie!
Foodies. We’re all the same, don’t even TRY to deny it. I committed 4 of these just today! What about you? _______________________ Envy – Eating …read more
Travel Kitchen Ingredients
Personally I think that a well stocked campervan kitchen can save lives and make miracles happen. When someone gets hangry there is always a snack …read more
Travel kitchen Kit list
There is a lot of gadgetry available these days but I still believe that a campervan kitchen is about making the most of your ingredients …read more